Foodgears HKJun 13, 20232 minChocolate topic ep.1 : The Most common mistakes people make when tempering chocolateThere are several common mistakes that people make when tempering chocolate. Here are a few of the most common ones: Overheating the...
Foodgears HKJun 7, 20231 minChocolate Flavor Evaluation - Positive TastesChocolate has a diverse range of flavors, but has long lacked a flavor chart similar to that of wine or coffee. In recent years, some...
Foodgears HKFeb 10, 20231 minChocolate Flavor Evaluation - Negative Tastes and Evaluation System.chocolate flavor evaluation
Foodgears HKDec 29, 20221 minThe introduction to the Chocolate Tempering ProcessChocolate tempering process The following is the basic chocolate tempering process (also known as tabling): Completely melt the cocoa...