法國〔Louis Francois〕325 NH95果膠
庫存單位： 18174234
Applications: sauces, jams, fruit purées,
dairy desserts, coulis, etc. but not coatings.
Properties: the most versatile pectin;
works in acidic and/or calcium-rich
environments, thixotropic.
Quantity: 3 to 50 g / kg of weight.